Red Table Catering is a Brooklyn-based caterer specializing in wedding catering, corporate events, fundraisers, museum galas, and social events throughout the New York Metropolitan Area since 2005. They are known for fresh, local ingredients sourced from Brooklyn butchers, fishmongers, farmers' markets, and specialty shops, and offer full bar service with a New York State liquor license. Since 2005, Red Table Catering has been serving the New York Metropolitan Area, led by executive chef and owner Brooke Costello who brings decades of culinary and managerial experience. Red Table Catering serves events throughout the New York Metropolitan Area and offers delivery service across the NYC Metropolitan Area. Couples praise the quality and creativity of the food, flexibility with budgets and custom menus, professional and accommodating staff, and seamless coordination with other vendors.
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Photo credits: Red Table Catering, Jacob More · via Google