Voila Caterers is a boutique catering and event planning company based in New York City that specializes in corporate events, private gatherings, cocktail parties, and celebrations across NYC and the Tri-State Area. They prepare all dishes fresh the same day of events, combine finest ingredients with French flair, and offer menus ranging from traditional American and fine French cuisine to vegetarian and vegan options. Led by Alain and Nadine Chevreux, who were professionally trained in Alsace Lorraine and Paris, France, the company grew from Alain's successful restaurant ventures throughout New York to catering weddings and larger celebrations. Voila Caterers serves Manhattan, Upper East Side, Upper West Side, Midtown, Downtown, Westchester, and Connecticut, with offices in New York and Ardsley, NY.
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