"Luxe pastry shop crafting macarons, petit fours & other French confections, plus custom cakes."
Vanille Patisserie is a Chicago bakery offering French-inspired pastries, macarons, and custom celebration cakes from two locations in the city. Known for French macarons, petit fours, and custom wedding cakes, including flavors such as chocolate chip cookie dough filling and raspberry layers. Founded in 2002 and owned and operated by Sophie Evanoff since 2011. Based in Chicago, with locations at 2108 N. Clark Street and 131 North Clinton Street. Couples praise the taste, fair pricing, and communicative staff, with wedding cakes and cupcakes noted for flexible design and crowd-pleasing flavors like raspberry.
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Photo credits: Vanille Patisserie, Rachael Straus, Denise, Mariale Padrino · via Google
