On The Roll Catering and Events is a woman-owned catering company based in San Francisco serving weddings, corporate events, and private gatherings across the Bay Area. The company offers customizable menus spanning tapas, traditional dishes, fusion, and California-inspired cuisine, with complimentary tastings, bar service, and tables and linens included as part of standard service. The team is led by owner and head chef Masha, executive chef Kris, and Helen as head of bar and mixology services, and has catered events ranging from backyard celebrations to gatherings of 5,000 people. Based in San Francisco, serving the broader Bay Area. Couples cite the food quality, willingness to accommodate specific menu requests (including Russian cuisine), complimentary tastings with adjustments based on feedback, bar service, and responsiveness of their main contacts Lena and Ely during the planning process.
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Photo credits: Brittany Harris · via Google
