Culinary Eye Catering & Events is an Oakland-based, full-service experiential caterer and hospitality group serving the San Francisco Bay Area, offering catering for weddings, corporate gatherings, and private celebrations. Culinary Eye builds menus from scratch drawing on seasonal local ingredients, couples' cultural traditions and family recipes, and offers bar service, event production, and custom fabrication including 3D-printed decor and branded serving elements. Founder John has served as former President of the San Francisco/Bay Area chapter of the National Association of Catering & Events and is a current board member of the Agricultural Institute of Marin and Fort Mason Center for Arts & Culture; the company cites over 20 years serving Northern California. Based in Oakland, serving the San Francisco Bay Area and Northern California. Couples and event organizers highlight fresh, beautifully presented food, attentive and flexible staff, responsive planning contacts such as Kristin, and smooth coordination with other vendors.
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