"Classic neighborhood bakery for classic pastries, cookies & breads, plus gluten-free & vegan treats."
Kahnfections is a neighborhood bakery café in the Mission District of San Francisco, serving classic French pastries, old-school American desserts, and seasonally inspired treats. Known for customizable hot biscuit sandwiches, daily fresh-baked croissants, scones, biscuits, single-serve quiches, macarons, and brownies, alongside gluten-free options, coffee from Verve Coffee Roasters, and European-style hot chocolate with a house-made marshmallow. Founded by Judy Kahn, a Tante Marie's Cooking School graduate who interned at Tartine and assisted in opening Sandbox Bakery before launching Kahnfections in the Mission District in May 2017. Located at 3321 20th Street in San Francisco's Mission District, with delivery to retail accounts and local customers. Reviewers consistently highlight the biscuit sandwiches for their balance of toppings and quality, and note that the team handles last-minute custom cake orders with enthusiasm, going above and beyond on design and flavor.
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Photo credits: Kahnfections, Rick Faulconer, Gene X Hwang (@genex), Kathleen Chen · via Google