Spritz 66 - A Mobile Bar Experience

Spritz 66 is a Santa Rosa-based mobile bar service built around Mossimo, a 1974 Italian Piaggio Ape Tap Truck, available for weddings, corporate events, and private celebrations across Sonoma, Napa, and the San Francisco Bay Area. Mossimo pours from four taps, offering hand-crafted cocktails, spirit-free mocktails, Prosecco, regional wines, beer, and cold-brew coffee, with custom menu design and branding touches available for each event. Spritz 66 is led by Roger Spring, who brings decades of experience in the hospitality and service industry. Sonoma, Napa, and the San Francisco Bay Area, with documented events at Fort Mason in San Francisco. Couples at 150-guest weddings praise Roger's communicativeness during planning, his attention to menu customization details such as custom fonts and stir sticks, and the overall professionalism of the two-person team on event day.