Southern Farm Catering is a Horsham, PA catering company run by husband and wife owners Kirsten and Bill Christine, offering made-from-scratch Southern-inspired cuisine for social, corporate, and wedding events. Chef Bill Christine's menus draw from over two decades of refining Southern and barbecue recipes, with standout dishes including brisket, chicken and dumplings, egg bakes, French toast bake, and sausage and gravy, available for pickup, delivery, or onsite staffed service. Bill completed his studies at The Culinary Institute of America in 2001 and opened his first restaurant a year later; his cooking has won the Pennsylvania State BBQ Championship, Best Catering of Bucks County, and Mid Atlantic BBQ Champion. Based at 222 Horsham Rd., Horsham, PA, serving the surrounding area with pickup, delivery, and onsite catering options. Clients across events ranging from 30 to 80-plus attendees consistently praise the food quality, accommodating staff, smooth ordering and delivery process, and the team's ability to work within budget while handling dietary needs including vegetarians.
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Photo credits: Rayleen Romeo, Southern Farm Catering, Maureen Mullin · via Google
