Sweet Magnolia Catering

Sweet Magnolia Catering is a full-service wedding and special event catering company located in Atlanta, Georgia, led by Executive Chef and Proprietor Richard Mayo. The company prepares scratch-made menus using local and seasonal ingredients, with background in Kosher, Vegan, and Gluten-free menus, and offers services including servers, bartenders, linen rentals, and bar packages. The executive chef is formally trained in the culinary arts and has worked with many of the world's top chefs. Sweet Magnolia has catered events ranging from intimate home dinners of 22 guests to large gatherings of over 450, including weddings, corporate functions, Mitzvahs, and events held at race tracks in Denver, Las Vegas, and Phoenix. Based in Atlanta, Georgia, with documented events served in Atlanta, Denver, Las Vegas, and Phoenix. Couples and event hosts consistently highlight Richard's prompt communication, attentive staff, food quality that matched or exceeded pre-event tastings, and the ability to accommodate dietary needs including gluten-free and food allergy requirements.