BU Bartending, operating as Bottoms Up Bartending, is a mobile bartending and waitstaff service based in Melville and serving the New York area. Bottoms Up Bartending offers bartenders, mixologists, bottle servers, bar-backs, licensed food servers, wine experts, and event planners, with services including bar setup, glassware rentals, kosher bartending, and signature cocktail consultation with shopping lists provided to clients. Founded in 2012 by hospitality professional and former private bartender Conrad Saint-Joy, with a client roster that includes Cornell University, The Childrens Fund of NY, The Leukemia and Lymphoma Society, Carlyle Catering, Pilgrim Studios, and celebrity event planner David Tutera. Serves clients across NYC, Long Island, Washington, D.C., and New Jersey. Clients consistently highlight the professionalism and adaptability of individual staff members, seamless communication with manager Conrad, and the convenience of receiving signature cocktail options and complete shopping lists ahead of their events.
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Photo credits: BU Bartending, pascale duthel, Johanna Arteaga, Mallory McClafferty · via Google