Noire Chef Boston is a Westwood-based full-service catering and events company, chef-owned and operated by Nikia Spotts, serving weddings and events of all sizes. Noire Chef Boston offers eclectic catering, licensed bar services, event staffing, and design and production, including multi-cultural menus, grazing tables, craft cocktails, and table linen and china rentals. The team brings over 15 years of expertise in the events industry. Clients cite precise execution of culturally blended menus, accommodation of dietary restrictions including halal and allergies, on-site coordination at venues including a mosque and Wellesley College, and food that drew standing ovations and repeated requests for larger plates.
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Photo credits: Noire Chef Boston, Nikia Spotts · via Google