Mike's Pastry

"Outpost of an Italian bakery famous for its pastries like cannoli & lobster tails since 1946."

Mike's Pastry is a Boston bakery in the historic North End, founded in 1946 and known for its Italian pastries, including cannoli in a wide range of flavors. The bakery offers cannoli, cakes, cookies, pies, cake rolls, muffins, and biscotti, with cannoli available in flavors such as ricotta, limoncello, peanut butter, and Florentine (burnt sugar), alongside items like Boston cream donuts and whoopie pies. Founded in 1946 by Michael Mercogliano, Mike's Pastry has operated as a family-run business for over seven decades, preserving recipes handed down through generations. Located on Hanover Street in Boston's North End, with additional locations in Cambridge and Assembly Row; nationwide shipping is available. Visitors consistently recommend the cannoli and note the bakery is cash only, with waits of up to 45 minutes during busy periods.