On Safari Foods is a Seattle-based caterer serving weddings, corporate events, and celebrations with handcrafted, sustainably sourced menus. On Safari Foods is known for globally inspired menus made with locally sourced produce, 100% humanely raised protein, and inclusive options including kosher-style and vegan dishes; offerings have included caviar tasting bars, passed appetizers, and buffets. Founded by South African-born Teresa Carew, On Safari Foods has operated in Seattle for more than 28 years, growing into one of the Seattle area's largest catering operations. Based in Seattle, serving individuals, religious organizations, corporate clients, and couples across the Seattle area. Clients highlight the responsiveness and collaboration during menu creation, the quality of seasoned and well-prepared dishes, and staff professionalism; some reviews note billing and licensing coordination issues that required follow-up to resolve.
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Photo credits: On Safari Foods · via Google