Off The Vine Catering is a Redmond-based, full-service from-scratch catering company serving weddings and social and corporate events in the Eastside and Seattle areas. Founded by Jessica and Tim Borrelli, Off The Vine builds menus around local, seasonal, scratch-made food and offers full-service catering that includes food, service, rentals, setup, and cleanup. Started in 2014 by Jessica and Tim Borrelli. Serves the Redmond, Kirkland, Bellevue, Seattle, and broader Eastside area. Couples highlight the accommodating approach to dietary restrictions, personalized menu development, hands-on tastings, and attentive day-of execution by Jessica and Tim; standout dishes mentioned include prime rib, salmon, NY steak, and Brussels sprouts.
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Photo credits: Off The Vine Catering, Jaylynn W, Debbie Thiel · via Google