Saborearte is a Denver-based artisan bakery led by Selene Arteaga, offering custom cakes, desserts, and Spanish food catering for weddings and other occasions. Known for custom cakes, tres leches, tiramisu, and milhojas, with a vegan and gluten-free line available alongside traditional Mexican pastry recipes. Selene Arteaga has worked as a Pastry Chef for 35 years, with a background as a bakery and pastry instructor at culinary schools in Mexico. Based in Denver, with delivery within 10 miles. Couples cite Selene's attention to detail, her walkthrough of the ordering process, and the quality of wedding cake samples, with one reviewer praising the value relative to other local bakeries.
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Photo credits: Silvita, Selene Arteaga · via Google
