Ladurée Soho

"Upscale bakery with Parisian origins, specializing in French macarons in a number of flavors."

Ladurée Soho is a New York bakery with Parisian origins, known for French macarons and a tea-time dining experience in SoHo. The bakery focuses on French macarons in multiple flavors, alongside pastries such as the Ispahan, tarts, and croissant sandwiches, with a tea-time service available for two at around $50 per person. Founded in Paris in 1862, the Maison Ladurée has operated as a French patisserie institution for over 160 years. Located in SoHo, New York. Visitors frequently highlight the elegant Parisian atmosphere, attentive and patient service, and the quality of the rose and pistachio macarons, with several noting the charming terrace and personalized staff recommendations.