Nothin' But Flava is a Las Vegas catering company led by self-taught Chef Eric, offering catering, private chef services, and infused multi-course dining experiences for weddings and other events. Chef Eric builds menus around each client's vision and budget, with dishes spanning jerk chicken, lamb chops, taco bars, chipotle pasta with salmon, and holiday spreads; gluten-free, vegan, and vegetarian options are available upon request. Chef Eric has over 10 years of cooking experience across various types of cuisine. Based in Las Vegas, Nevada. Clients consistently praise the bold seasoning, food presentation, attentiveness to dietary needs and allergies, and Chef Eric's friendly, professional manner; multiple reviewers noted they plan to book again.
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Photo credits: Charmaine Baker, Tishlicious247, Stephanie Davis · via Google