CMB Catering is a Chicago-based catering and restaurant operation led by chef proprietor Mychael Bonner, serving corporate events, wedding receptions, and social gatherings. CMB is known for Afro Caribbean cuisine, with dishes including shrimp and grits, breakfast jollof, date-glazed sweet potatoes, curried beef hand pies, shakshouka, and crusted oysters. Based in Chicago, near the Logan Square area. Guests praise the Afro Caribbean food, the attentive and friendly staff, Chef Mychael Bonner's personal presence during service, and a lively ambiance with stylish decor and an open-kitchen layout.
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