Ferrara Bakery is a wedding bakery, based in Chicago, IL.
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"Family-run bakery has been producing Italian-style baked goods & sandwiches for over a century."
Ferrara Bakery is a family-owned Italian bakery located at 2210 W. Taylor Street in Chicago's Little Italy neighborhood, in operation since 1908. The bakery offers wedding cakes, pastries, cookies, specialty cannoli, chocolate covered almonds, and an extensive catering and lunch menu, with products made using imported spices and no artificial flavorings or preservatives. The Signature Italian Cannoli Cake is a longstanding house offering, and fill-your-own cannoli options are also available. Founded by Salvatore Ferrara in 1908, now in its third generation of family ownership under Bill and Nella Davy (granddaughter of Salvatore and Serafina), with the current Taylor Street location in use since the 1950s. Located in Chicago; orders available for pickup or delivery, with catering available for weddings and special events. Reviewers highlight the friendly staff, clean atmosphere, chocolate covered almonds, sandwiches, and cannoli offerings, with several noting it as a go-to spot for holiday and event ordering.
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Photo credits: Jason Cadell, Ferrara Bakery, Rolando Cervantes, Susan - Naperville, IL, Gracye Laney · via Google