Tailgate Gourmet Catering is a Westwood, MA catering company serving weddings and private events with buffet-style, on-site prepared meals, operating out of a fully self-sufficient mobile kitchen setup. Rooted in live-fire and barbecue cooking, the team offers customizable menus ranging from grilled lobster and beef kabobs to passed appetizers, with accommodations for food allergies and special diets. Led by John, who has devoted more than 27 years to perfecting his recipes and mastering live-fire cooking, with origins at Patriots home game tailgates. Travels within a two-hour radius of Westwood, Massachusetts, with past events in Maine, New Hampshire, Massachusetts, Rhode Island, and Connecticut. Couples consistently highlight the complimentary tasting experience, John and Julie's hands-on communication throughout planning, menu flexibility including off-menu requests, and food quality that guests kept talking about after the event.
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Photo credits: Alison Bachorik, Christine Dunn, Kellie Klock, Steven Spiller, Ashley W · via Google