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Photo credits: Sweet Charli Girl, Caring ClassicCanines, Lyndsey Wheeler · via Google
Sweet Charli Girl is an Austin-based gluten-free bakery, founded by Rachel Metts Salim, offering made-to-order baked goods for weddings and other celebrations. All baked goods are 100% gluten-free and celiac-safe, with offerings that include wedding cakes, cinnamon rolls, vegan cupcakes, biscuits, and pies, built on recipes adapted from Rachel's mother and grandmother. Rachel opened Sweet Charli Girl in 2018, named after her rescue dog, and was recognized as Best of Austin 2025 by the Austin Chronicle. Based in Austin, Texas, with pickup and delivery available. Couples consistently note that gluten-eating guests could not tell the desserts were gluten-free, and praise Rachel for being easy to work with, listening closely to cake inspiration photos, and accommodating last-minute orders.
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