Bacchus Market & Catering

Bacchus Market & Catering is a Philadelphia caterer and gourmet carry-out storefront located at 23rd and Spruce Street near Fitler Square, offering catering for weddings and events alongside a retail market. The catering menu is extensive across fish, grain, vegetable, salad, pasta, chicken, turkey, beef, pork, sandwiches, soups, stews, and hors d'oeuvres categories, with custom menus built from locally sourced, seasonally inspired ingredients. The storefront is also known for homemade baked goods including cookies, cake pops, brownies, lemon bars, pecan bars, and donuts. Owner Tracey Wolfson learned to cook at various restaurants before opening Bacchus Market in 1999, and the business now operates with a full-time staff of 10, including an executive chef and two to three other chefs. Based in Philadelphia, with catering documented at events in the Mt. Airy neighborhood. Reviewers praise the homemade baked goods, fresh sandwiches, and friendly staff, with one reviewer specifically noting Bacchus catered a backyard wedding meal and calling it simply amazing.