Kitchen Remedy is a Beverly Hills-based catering and private chef service founded by Dianna Brescia, offering on-demand culinary services for events, private homes, and meal delivery. Kitchen Remedy provides full-service event catering, personal chef matching, meal delivery using all-organic ingredients, kitchen organization, and cooking lessons, with dietary options including Vegan, Keto, Paleo, AIP, Kosher, and Low Sodium. Founder Dianna Brescia trained at the Rouxbe School of Culinary Arts and spent nearly a decade as a personal assistant to high-profile and A-list celebrities before launching Kitchen Remedy; the company has served celebrities, film and TV production teams, and high-net-worth clients across Los Angeles and New York. Based in Los Angeles and New York City, with service extending to the Hamptons, Aspen, Houston, and Miami. Clients highlight the quality of food presentation at events, accommodation of guests from meat eaters to vegans, and the attentiveness of Dianna and her team; one client noted Kitchen Remedy catered a wedding shower with a Mediterranean menu that satisfied all dietary needs.
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Photo credits: Kitchen Remedy, Keven Steinberg (Keven Steinberg Law) · via Google
