Twice Baked Gluten Free Baking Company

Twice Baked Gluten Free Baking Company is a Long Beach bakery and the only dedicated gluten-free bakery in Long Beach, offering a full range of allergy-friendly baked goods for weddings and celebrations. Every item is produced in a completely gluten-free, peanut-free facility, with many items also available dairy-free, egg-free, vegan, soy-free, or nut-free; the menu covers cupcakes, cakes, cheesecakes, cookies, breads, donuts, cinnamon rolls, and keto and sugar-free options. Founded by Dahlia Villegas in 2012, the bakery grew from a family effort to convert traditional recipes into gluten-free versions after her husband required a gluten-free diet in 2010. Located at 8185 E Wardlow Rd, Long Beach, CA 90808, open Tuesday through Saturday, 11am to 6pm. Reviewers with multiple food allergies note the wide variety and clearly labeled allergen information, and several highlight the responsive owner, the moist texture of baked goods, and the ability to accommodate custom and last-minute orders.