Banchan A La Carte is a Los Angeles-based full-service catering and event planning company offering cuisine for weddings, social events, and corporate occasions. Known for Korean and fusion menus, the team handles buffet-style wedding setups and can create custom menus with budget flexibility across a range of event types. Chef Jayne has been in the industry for over 20 years, and the company has become a preferred vendor at notable hotels around Los Angeles. Based at 141 N Western Avenue in Los Angeles, serving venues across the Los Angeles area including hotels, private homes, offices, and outdoor event spaces. A wedding planner with 15 or more years of experience reports that past clients have had consistently positive experiences and that guests rave about the food quality and service.
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Photo credits: Yunah Hahn, Hyunsook Song, Deeya Loram, Jaechang Joo · via Google
