Boutique BK is a reservation-only private chef and catering service based in Brooklyn, led by Executive Chef Matthew Ricketts, offering intimate private dining and full-service catering for weddings and events. Boutique BK offers bespoke multi-course menus, artisan hors d'oeuvres, buffet service, and in-home private chef experiences, with menus tailored to dietary needs and seasonal, creative ingredients. Chef Matthew Ricketts graduated from Le Cordon Bleu Institute of PA in 2009 and has trained at Woodberry Kitchen in Baltimore, Copper Kitchen under Chef Kevin Miller, The Kimpton George on Capitol Hill, Lincoln Ristorante, and Michelin Star restaurants throughout New York City; Boutique BK has been operating since 2016. Based in Park Slope, Brooklyn, with catering available in New York City including private residences in Manhattan. Couples praise Chef Matthew's responsiveness, patience during planning, flexibility with budgets and logistics, and the quality and presentation of food at receptions of over 150 people.
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Photo credits: Boutique BK, Rebecca Appel, Lana Lou · via Google