Jusla Eats (also known as Jusla Catering) is an Oakland-based catering operation led by Chef Lala, available for weddings, receptions, and private events. Chef Lala's menu spans Southern comfort dishes and seafood, including honey garlic chicken, fried catfish, oxtails, seafood gumbo, crab and garlic noodles, lobster rolls, and Po'Boy sandwiches, alongside sides such as mac and cheese, greens, yams, and desserts like banana pudding and peach cobbler. Clients at receptions and supper clubs consistently praise the seasoning and presentation of the food, note that guests return for seconds, and highlight Chef Lala's professionalism and the efficiency of her team.
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Photo credits: Colleen, Jusla Eats / Jusla Catering, Jim W · via Google
