Market Hall Bakery

"Bakery producing inventive breads, morning treats & posh desserts in a European-style market."

Market Hall Bakery is an Oakland bakery located within Rockridge Market Hall, producing breads, pastries, desserts, and occasion cakes using real ingredients including vanilla, butter, extra virgin olive oil, artisan flour, and seasonal fruit. The bakery focuses on classics alongside specialties such as challah made with extra virgin olive oil, seasonal pizzas, Valrhona chocolate panna cotta, seed and cheese crackle, and a range of occasion cakes including Tres Leches, Princess Cake, and Chocolate Mousse Cake made with Guittard bittersweet chocolate. Market Hall Bakery is part of Rockridge Market Hall, which has operated at 5655 College Avenue in Oakland since 1987. Located at 5655 College Avenue in Oakland's Rockridge neighborhood, with nationwide shipping available. Reviewers highlight specific items positively, including a passionfruit and lemon cheesecake praised for its balance of sweet and tart, as well as ginger cookies and almond cookies; opinions on the Princess Cake are mixed, with at least one reviewer finding the marzipan and cream layers too sweet.