Acme Bread

"Popular bakery founded in 1983 known for its whole-grain, gourmet & specialty breads & rolls."

Acme Bread Company is a Berkeley bakery, founded in 1983 by Steve and Suzie Sullivan, baking and delivering bread fresh daily across the Bay Area. Acme bakes over 100 products using 100% organic flour, including sourdough levain, whole-grain loaves, baguettes, rolls, seasonal pastries, and pizza, available at retail locations and through wholesale. Founded in September 1983, with retail locations in North Berkeley and the SF Ferry Building, and a wholesale bakery that has operated with photovoltaic panels since 2008. Retail locations in North Berkeley and the SF Ferry Building; wholesale distribution covers the Bay Area including the South Bay, with a Mountain View bakery built in 1994/1995. Reviewers consistently highlight the sourdough, olive bread, walnut loaves, and pizza slices, and note that lines move quickly thanks to attentive staff.