lelé cake

lelé cake is a Los Gatos bakery and cafe serving European-style desserts, cooked-to-order entrees, and specialty cakes available for pre-order pickup. Known for cannelés with custardy interiors and caramelized exteriors, as well as Basque Ube Cheesecake made with ube cream cheese and no artificial flavoring; desserts are noted for being less sugary than American-style sweets. Located in Los Gatos, in an area described as surrounded by mountains. Customers highlight the warm, family-oriented atmosphere, a play corner for kids, indoor and outdoor seating, and a menu that spans bakery items and cooked-to-order dishes including shakshuka, salmon, and pancakes.