Anna Olivia

Anna Olivia is a San Jose bakery specializing in traditional British scones and small-batch sweet and savory bakes, founded by Anna, who is originally from Somerset in the South West of England. The regularly changing menu features scone flavors such as cheese and pickle and everything but the bagel, alongside cakes, brownies, pies, muffins, cookies, and sausage rolls; custom cakes are offered in rustic designs with chocolate, cream cheese, or Swiss-meringue buttercreams, without fondant. Anna has baked across many continents and launched Anna Olivia during the pandemic, growing from brownie box deliveries to farmers market stalls, pop-ups, and catering events. Anna Olivia operates from a kitchen at 1849 Little Orchard St, San Jose, with weekly stalls at Willow Glen Farmers Market (Saturdays) and Campbell Farmers Market (Sundays); delivery is available across the Bay Area for orders over $250. Customers highlight the scones, brookies, and chocolate pistachio cake as standouts, and note that Anna is responsive with catering inquiries and makes custom cake ordering straightforward.