Broken Tart is a small-batch bakery in Oak Park, Illinois, producing cakes, baked goods, and coffee made fresh daily. Known for savory and sweet scones (including a kale salad scone), biscuits, olive oil cake, banana bread, and grain-free options, alongside espresso drinks and lattes. Located at 1108 Chicago Avenue, Oak Park, Illinois, open Tuesday through Saturday 8am to 3pm and Sunday 8am to 1pm. Repeat visitors praise the scones, biscuits, olive oil cake, and banana bread, and consistently note the friendly, efficient staff despite frequent lines out the door. Cakes are described as aesthetically beautiful, with flavors that work well together.
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Photo credits: Broken Tart, The Doughnut King, Matt Fukuda, Jeana Chesnik · via Google