San's Kitchen & Catering Co. is an Aurora-based catering company led by chef LaSandra Armstrong, offering gourmet cuisine for private events, meal prep, and personal chef services. San's Kitchen offers event catering, luxury picnic setups, private chef services, cooking sessions, and vegan meal prep, formerly operating as NaNa's Jerk Paradise Catering before rebranding to honor the chef's mother. LaSandra Armstrong earned an Associate's Degree in Culinary Arts from Robert Morris University in 2014 and a Bachelor's Degree in Business & Applied Science from Governors State University in 2018, then developed her skills in daycare and corporate kitchen settings. Clients consistently praise the food as delicious, fresh, and warm; highlight LaSandra's responsiveness and professionalism; and note her willingness to accommodate last-minute requests and personal circumstances with genuine care.
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Photo credits: San’s Kitchen & Catering Co. · via Google