Baby Doll Bakery

"Petite, colorful bakeshop featuring a variety of gluten-free & vegan desserts, pastries & treats."

Baby Doll Bakery is a petite, colorful bakeshop in Wheaton, Illinois, operating as a fully gluten-free retail shop that also offers dairy-free and vegan options. The bakery is known for wedding and special-order party cakes, cinnamon rolls, cupcakes, and a range of scratch-made desserts produced by a collective of women-owned small businesses; gluten-free red velvet, dairy-free lemon cake, and semi-naked frosting finishes are among the custom options couples have ordered. Owner Nicole took over the shop (formerly Sweet Natalie's Bakery) in November 2020, having been gluten-free for over seven years and a prior customer of the original location in Geneva. Located at 207 S. Hale Street in Wheaton, IL, open Wednesday through Sunday. Wedding cake customers highlight well-balanced sweetness, moist crumb, and affordability, with one couple praising their gluten-free red velvet cake with cream cheese frosting and semi-naked finish as a 10-out-of-10 experience.