Epicureans of Florida - Private Chef, Catering & Luxury Events

Epicureans of Florida is a luxury private catering company based in Fort Lauderdale and Miami, led by Chef Thierry Szymanski and offering private dinners, cocktail parties, and wedding catering for up to 150 people. The company focuses on plated private dinners and canapés cocktail parties featuring Mediterranean, French, and Italian cuisine, with all chefs sourcing seasonal ingredients and cooking every dish from scratch on-site. Interactive elements such as a live pizza oven are available for events. Based at 4 W Las Olas Blvd in Fort Lauderdale, serving Fort Lauderdale and Miami, including yacht catering departing from both cities. Guests consistently praise the food presentation, generous portions, and attentive professional service, with multiple reviewers specifically highlighting dishes such as lamb shank with creamy mashed potatoes, scallops with cauliflower puree, and fillet Rossini with foie gras.