Kitchen Candy is a catering company founded by Executive Chef Chris Mitchell that handles corporate deliveries, pickups, luncheons, weddings, and holiday parties. Kitchen Candy produces dishes from scratch using locally sourced, fresh ingredients, with a modern fusion menu that includes options for vegan, organic, and gluten-free diets, alongside soul food and home-cooked style offerings. Founded in 2018 by Chris Mitchell. Serves clients in Miami, Orlando, across Florida and beyond. Reviewers highlight consistently tasty food, professional and well-prepared service, reasonable pricing, and standout dishes including mac and cheese, shrimp tacos, burnt ends, chicken skewers, and meatballs.
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Photo credits: Kitchen Candy · via Google