SaltBlock Hospitality is a Tampa-based caterer offering chef-driven, seed-oil-free menus with a focus on food and beverage experiences for weddings and events. SaltBlock uses locally sourced, seasonal, farm-fresh ingredients from The SaltBlock Farm in Lutz, Florida, and prepares all food 100% seed-oil free, with offerings spanning hors d'oeuvres, plated courses, passed appetizers, and craft cocktails. SaltBlock has serviced over 40 major venues in the Tampa Bay Area and served over 40,000 scratch-made meals, with a team of 150-plus dedicated hospitality professionals. Based in Tampa, SaltBlock partners with venues across the Tampa Bay Area and also hosts events at SoireEstate at SB Nursery and Gardens, a 7-acre property located about 15 miles north of Tampa International Airport. Couples and planners highlight the consistent food quality across multiple events, attentive and proactive staff including named contacts such as Parker, Candi, and Megan, and SaltBlock's willingness to honor original menu selections and accommodate changes without issue.
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Photo credits: Christina Madison, Tampa Catering for Wedding & Events Venues - SaltBlock Hospitality · via Google
