Tom and Lin Catering is a Phoenix-based catering company led by Chef Tom and Lin Baumbach, serving weddings, corporate events, and social celebrations. Tom and Lin offer custom menu consultation with strengths in Southwestern and farm-to-table dining, dietary accommodation including gluten-free menus, and full-service execution from mobile kitchen setup through passed hors d'oeuvres, plated dinner service, and cleanup. Tom and Lin Catering has been serving the Valley of the Sun since 2013 and was voted Most Innovative Catered Event by the National Association of Catered Events in 2023. Based in Phoenix, Arizona, with documented events in Tucson and the PV area. Couples and guests consistently praise the food quality, attentive service staff, creative presentation, and the team's ability to accommodate dietary restrictions including allergies and celiac disease.
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Photo credits: Tom And Lin Catering, Dean Walters · via Google