Events at Hunt & Gather Catering is a Portland venue and catering operation located in the Pearl District, offering both an on-site event space and offsite catering services. The space features an open kitchen concept, sunken bar, elevated DJ booth, floor-to-ceiling windows, and custom walnut counter dining tables, with food sourced responsibly and prepared by in-house culinary staff. The operation is run by Chef Andrew Biggs, a classically French-trained chef, and Laura Harlow-Biggs, an event planner with decades of foodservice experience. The team has received a Gold Star Sustainability At Work recognition for their sustainability practices. Based at 1203 NW Glisan Street in Portland's Pearl District, with offsite catering also available. Couples and event hosts praise the food quality, the venue's built-in decor (which reduces the need for additional decoration), the attentive and personable staff, and event managers who tailor the menu, vibe, and flow to each client's specific vision.
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Photo credits: Events at Hunt & Gather Catering · via Google