Side Yard Farm and Kitchen-Pdx

Side Yard Farm and Kitchen is an urban farm, catering company, and venue space located in the NE Cully neighborhood of Portland, Oregon, operating since 2009. Led by Farmer/Chef/Owner Stacey Givens, the operation runs on a seed-to-plate philosophy, with menus built from what is fresh and seasonal on the farm, including handmade items prepared in-house on the day of events. Stacey Givens won the Local Hero Award, was a Chopped Champion in 2015, and has been featured in TIME Magazine and on NBC's Today Show and Food Network; Side Yard feeds upwards of 15,000 people per year through restaurants, CSA boxes, donations, onsite catering, and farm events. Based at 4800 NE Simpson St. in Portland, Oregon, available for private catering and farm venue rental. Couples consistently highlight the handcrafted, seasonal food as a standout meal, praise Stacey and her team for attentive coordination and transparent communication, and note that the farm itself served as a naturally beautiful backdrop that required little added decor.