HOTT Catering is a San Marcos-based full-service catering company led by Executive Chef Tho Ho, offering Asian-influenced cuisine for weddings and events. HOTT Catering combines bold Asian flavors with European-style plating, offering family-style service, cocktail hour appetizers, and on-site cooking via a mobile kitchen. Signature dishes have included shaking beef, mango salad, shrimp with walnut, fried rice, and lobster. Based at 159 S Rancho Santa Fe Road in San Marcos, CA, with service covering the wider San Diego area and other states. Guests at multiple weddings have praised the food's bold flavors, beautiful presentation, and variety, while couples highlight Alexus Do's responsiveness and Chef Tho Ho's ability to accommodate dietary needs and modify menus to fit guest tastes.
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Photo credits: HOTT Catering · via Google