Michele Coulon Dessertier

"Artisanal pies, pastries & cakes served in a quaint, but bustling, patisserie in a shopping center."

Michele Coulon Dessertier is a La Jolla bakery and patisserie located at 7556 Fay Ave, specializing in cakes, pastries, and savory offerings for weddings and other occasions. The bakery uses fresh local organic produce, real butter, and Belgian Chocolate, and is known for customized wedding cakes, the Gateau Aileen (a fresh fruit cake), banana cake, and apricot angel food cheesecake. Located in La Jolla, CA, serving the San Diego area. Customers praise the quality of customized cakes for weddings and special occasions, noting stunning results, fresh ingredients, and a straightforward ordering process; some note that pricing is on the higher end.