Kuluntu Bakery is a Dallas non-profit bakery that co-creates a more equitable food system and community by centering women, humanizing all food workers, and building collective power through education, health and wellness, entrepreneurship, and equity initiatives. Kuluntu offers baked goods including sourdough breads, galettes, croissants, and sticky buns, along with custom cake, pie, and tart orders, plus in-person and online sourdough classes. The bakery received a James Beard nomination for Outstanding Bakery. One couple noted that Kuluntu made their wedding cake, with reviewers broadly praising the galettes, flavored sourdoughs, pastries, and the warmth of owners Stephanie and Warren.
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Photo credits: Kuluntu Bakery, Llanos Hortelano García, Chase Nelson · via Google
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