Cathee Brady Catering is a woman-owned off-premise catering company based in Winter Garden, Florida, serving weddings, corporate events, private parties, galas, and fundraisers across Central Florida. Led by Executive Chef Cathee Brady, the company is known for sourcing fresh and local ingredients, preparing appetizers just before each function, using naturally reduced sauces without thickeners or preservatives, and coordinating rentals of tables, portable bars, linens, china, and silverware. Operating since 2003 and serving within a 60-mile radius of Orlando, Cathee Brady Catering works out of a fully licensed and insured 2,500-square-foot commercial kitchen in Winter Garden. Based in Winter Garden, serving Orlando and Central Florida within a 60-mile radius of Orlando. Reviewers praise the food quality, presentation, accommodating staff, and Cathee's willingness to adjust menus; one couple who used her for their wedding called her smart, talented, and professional, and a repeat corporate client noted her team puts a unique and personal twist on each dish.
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