Pearson's Catering is an Orlando-based, full-service catering company led by Executive Chef and founder Kim Pearson, serving weddings, corporate events, and private gatherings across Central Florida. Pearson's serves made-from-scratch menus for events ranging from intimate gatherings to large-scale galas, with offerings spanning breakfast and brunch, plated dinners, BBQ, hors d'oeuvres, and custom dietary options including vegan, vegetarian, and gluten-free dishes. Founded in 2008 with a 150-person event, the company now serves up to 500 guests daily; Chef Kim Pearson graduated with honors from Johnson & Wales University in culinary arts and has cooked for U.S. Presidents, high-ranking government officials, and A-list celebrities. Pearson's delivers across Orlando, Winter Garden, Clermont, Apopka, Kissimmee, and nearby Central Florida communities. Couples and corporate clients consistently highlight the made-from-scratch quality, on-time delivery, attentive staff, and the team's ability to accommodate tight timelines and budget constraints without sacrificing food quality.
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